Author: Allyson Garner

Undernourished and Overlooked: A Global Nutrition Crisis in Adolescent Girls and Women

Photo credit: Paula Bronstein/Getty Images/Images of Empowerment

Published: March 2023 

Publication: Undernourished and Overlooked: A Global Nutrition Crisis in Adolescent Girls and Women 

Authors: United Nations Children’s Fund (UNICEF) 

Background: 

In the 12 hardest-hit countries, the number of pregnant and breastfeeding women and adolescent girls suffering from acute malnutrition has soared from 5.5 million to 6.9 million – or 25 per cent – since 2020.  

More than 1 billion adolescent girls and women worldwide suffer from undernutrition which includes underweight and short height, micronutrient deficiencies, and anemia.  

Globally, 51 million children under 2 are stunted. Almost half of all stunting early childhood originates during pregnancy or in the first six months of life – a time when children are entirely dependent on their mothers for nutrition.  

Summary: 

The report analyzes the current status, trends and inequities in the nutritional status of adolescent girls and women of reproductive age (15-49 years), the barriers they face in achieving a nutritious diet, utilizing essential nutrition services, and benefiting from nutrition and health-focused practices. Data were analyzed from more than 190 countries and territories, representing more than 90% of adolescent girls and women from around the globe. 

Findings: 

  • Progress on addressing adolescent girls’ and women’s nutrition is not advancing quickly enough and has been deprioritized. The current global food and nutrition crisis may slow progress even further and no region is on track to meet the 2030 global targets to reduce anemia in adolescent girls and women by half and low birthweight in newborns by 30%. 
  • Prevalence of undernutrition and anemia is highest in the lowest income regions and disadvantaged adolescent girls and women are more likely to experience it. The prevalence of underweight among adolescent girls and women belonging to the poorest households is double the prevalence in the wealthiest households (14% v. 7%). 
  • Poor nutrition is generational. The nutritional status of a mother, including weight, height, and low birthweight, are consistent predictors of stunting and wasting in early childhood. Child undernutrition is concentrated in the same regions as maternal undernutrition.  
  • The global food and nutrition crisis is worsening the health and nutrition in adolescent girls and women. Adolescent girls and women have been disproportionately impacted by the COVID-19 pandemic and its impact on livelihoods, income, and access to nutritious food. They are also disproportionately impacted by conflict, climate change, poverty, and other economic shocks.  
  • Diets of adolescent girls and women are not diverse enough to meet nutritional needs. Fewer than 1 in 3 adolescent girls and women have diets meeting the minimum dietary diversity in the Sudan, Burundi, Burkina Faso, and Afghanistan. In other countries, the percentage of women being able to access nutritionally adequate, diverse diets, continues to fall.  
  • Gender and social inequalities have further slowed progress on improving nutrition in adolescent girls and women. Child marriage and adolescent pregnancy have profound negative impacts for nutrition in adolescent girls and their children. Often, women do not have the ability to make their own decisions, including those that would enhance their education and employment opportunities. 
  • The nutrition programs and services designed to address undernutrition have not reached the number of women or adolescent girls impacted or has not met the full nutritional needs of these populations. Only 2 in 5 pregnant women benefit from iron and folic acid supplementation for the prevention of maternal anemia and only 29 low- and middle-income countries provide multiple micronutrient supplements, or prenatal vitamins. Conflict and humanitarian crises like the one in Afghanistan, have made these gaps in coverage grow even larger. 
  • There are policy gaps in addressing undernutrition in adolescent girls and women. Of the eight key policies reviewed that address adolescent girls’ and women’s nutrition, only 8% of countries have all of the policies while 39% have only four or less. 

Governments, development and humanitarian partners, the private sector, civil society organizations, and research and academia sectors must work together to strengthen nutrition governance, activate the food, health and social protection systems, and transform harmful social and gender norms to deliver nutritious and affordable diets, essential nutrition services and positive nutrition and care practices for adolescent girls and women everywhere. 

Key Quotes: 

“Women and girls need access to nutritious and affordable diets, including fortified foods, and essential nutrition services before and during pregnancy and while breastfeeding.” 

House FY24 Agriculture Appropriations Bill will Stall Progress, Decrease Access for Families in Need

1,000 Days is dismayed by the House Appropriations Committee’s fiscal year 2024 Agriculture Appropriations bill released today. This bill under delivers in providing nutrition assistance to those in need and rolls back successful program improvements implemented during the pandemic. Of concern, the bill would reduce funding levels for WIC below current levels, with proposed funding $800 million below the FY24 President’s Budget request. This would result in fewer women and children being served, and possible waitlists for those that qualify for the program. The proposed House Agriculture Appropriations bill ends the increased fruit and vegetable benefits that have been provided to families since April 2021, further reducing nutrition benefits provided to WIC participants. These benefits have had multiple benefits, especially for young children, including increased fruit and vegetable consumption in WIC toddlers and a broader variety of fruit and vegetable purchases by parents. The bill also undermines the science-based review process for the WIC food package, preventing USDA from updating the foods provided to include more fruits, vegetables, seafood, and whole grains.

The proposed bill is short-sighted, cutting benefits to pregnant women, infants and children when investment in the 1,000 days between pregnancy and a child’s 2nd birthday sets the foundation for all the days that follow. How well or how poorly mothers and children are nourished and cared for during the 1,000-day window has a profound impact on a child’s ability to grow, learn and thrive. Research has proven that WIC saves lives. WIC reduces fetal deaths and infant mortality; reduces low birthweight rates and increases the duration of pregnancy; and it improves the growth of nutritionally at-risk infants and children. We call on Congress to fund WIC at $6.35 billion in fiscal year 2024, providing essential nutrition services during this critical timeframe.

Building Momentum for Nutrition

Nutrition affects every aspect of human development: from children’s performance in school, to our ability to fight off diseases, to a nation’s health, and economic advancement.

The 2021 Lancet Series on Maternal and Child Undernutrition Progress builds on previous research and provides an evidence-based agenda for how the global health and development community can improve the health and nutrition of today’s generation and all the generations ahead. The 2021 Lancet Series on nutrition presents updated information and builds on the 2008 and 2013 Lancet Series to set forth an evidence-based, global agenda for tackling undernutrition.

These critical 1,000 days lay the foundation for all the days that follow. How mothers and children are nourished and cared for during this time profoundly impacts a child’s physical growth, cognitive development, and lifelong health. Improving women’s and girls’ diets, access to nutrition services, and nutrition counseling – before and during pregnancy and while breastfeeding – are critical to preventing malnutrition among families and communities everywhere.

Advocating for Nutrition, Maternal and Child Health Funding

From left to right: Dorothy Monza (RESULTS), Stephanie Hodges (1,000 Days), Andrew McNamee (Food for the Hungry), John Goetz (Legislative Correspondent for Sen. Tim Scott), Daren Caughron (Bread for the World)

Each year, there is an appropriations process that determines the budget for the federal government and the programs that it carries out. The President releases a budget, which provides insight into an administration’s priority, but ultimately, it is up to Congress to draft and pass the budget for the federal government each fiscal year. 1,000 Days, an initiative of FHI Solutions, raises awareness of this process and engages every year to advocate for robust funding to support and promote maternal, newborn, and child health and nutrition.

In partnership with the Maternal, Newborn, and Child Health Roundtable (MNCH RT), and representing the 1,000 Days Advocacy Working Group (AWG), 1,000 Days led and attended Hill meetings in both the House and Senate to advocate for funding increases for the Maternal and Child Health Account and the Nutrition account within the United States Agency for International Development (USAID). We conducted nearly 40 meetings and secured sign-ons to Dear Colleague letters from Democrats and Republicans in the House and Senate supporting these funding increases.

In FY23, the nutrition account was funded at $160 million, and the maternal and child health account (MCH) was funded at $910 million. To address the malnutrition crisis and to meet the moment of increased health and nutrition needs, our International Non-Governmental Organization (INGO) community is requesting $1.15 billion for the MCH account, which includes $340 million for Gavi, the Vaccine Alliance, and $300 million for the nutrition account within USAID. 

These additional investments can help close the food and nutrition insecurity gaps and pick up the pace on progress toward ending malnutrition which has slowed over the past 12 years. In 2021, 5 million children under age five died from mainly preventable and treatable diseases, with malnutrition as the underlying cause of roughly half of these deaths. Additionally, 300,000 women die annually of preventable causes related to pregnancy and childbirth. 

The Nutrition account within USAID supports nutrition programs for women and children, focusing on the 1,000-day window, the time between pregnancy and a child’s second birthday. It is crucial to reach children and their caregivers early in life with interventions like breastfeeding support and vitamin A supplementation to prevent malnutrition. When children are malnourished, early detection and access to therapeutic foods can save lives. Severely malnourished children are much more likely to have weakened immune systems and are at risk of permanent physical and mental stunting, which prevents them from reaching their full educational, social, and earning potential. Malnutrition costs the world $3.5 trillion in lost productivity and healthcare costs each year. The current global food crisis, fueled by conflict, climate shocks and the threat of a global recession, continues to threaten the lives of women and children globally. Full funding of the nutrition account is critical for saving lives and reaching USAID’s goal of ending preventable child and maternal deaths.

As Congress establishes budget levels for FY24, we urge them to include the increased funding levels for USAID and we will continue to advocate for these funding increases. If investments are not made in preventing and treating malnutrition and improving maternal and child health, we will continue to see backsliding of the progress made and lives lost. Now is the time to act to ensure mothers and children have the health and nutrition supports they need within the first 1,000 days and beyond.

 

Lifting Up the Powerful Role of Nutrition for Policymakers and Advocates

Good nutrition before, during, and after pregnancy has a profound impact on the health of both a mother and child. This National Nutrition Month (NNM), and as part of our global #March4Nutrition campaign, 1,000 Days is highlighting some of the nutrition-related regulations and legislation that we support to ensure every child can grow, learn, and thrive. Much of this legislation also shapes the future for mothers, pregnant, birthing and postpartum people. This Spring, we are focused on advocating for regulatory updates, legislation that supports nutrition for families here in the U.S. and around the world, and additional funding to support all these programs. This year’s NNM theme of “Fuel for the Future” highlights the importance of ensuring families are well nourished to support healthy futures.

Updated Regulations for Maternal & Child Nutrition

WIC Food Package Updates

The United States Department of Agriculture (USDA) has proposed several regulatory changes to strengthen nutrition programs and improve maternal and child nutrition. The agency is currently updating the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) food packages, that would impact over 6 million WIC participants which include moms, babies, and young children. The updates, which are science-based and align with the most recent Dietary Guidelines for Americans and the 2017 National Academies (NASEM) report, increase fruit and vegetable vouchers, promote greater flexibility to accommodate cultural food preferences and dietary needs, strengthen support for breastfeeding, and increase access to under-consumed, nutritious foods, like seafood with lower levels of methylmercury.

Child Nutrition Program Updates

USDA also proposed updated nutrition standards to school meals that would more closely align the standards recommended in the Dietary Guidelines for Americans to provide children with nutritious and delicious meals. The proposed updates do include some changes to the Child and Adult Care Food Program (CACFP), which serves young children, including those in their 1,000-day window, at childcare. Changes in the CACFP program would support more nutritious meals and snacks by reducing added sugar content and allowing more plant-based meat/meat alternate options.

Dietary Guidelines for Americans

While not specific legislation or regulations, the Dietary Guidelines for Americans (DGA) form the basis of nutrition policy in the U.S. and are a critical component of improving maternal and child nutrition. Co-developed every five years by USDA and the Department of Health & Human Services (HHS), the basis of the guidelines is a science-based report developed by the Dietary Guidelines for Americans Advisory Committee (DGAC) which includes nutrition researchers, physicians, and Registered Dietitians. The DGAs have a broad impact ranging from WIC food packages and child nutrition programs to food labeling and nutrition education programs. The guidelines include dietary recommendations for pregnant and lactating people and birth to age 2, which were included for the first time in the 2020-2025 DGA. The next iteration of the guidelines is currently underway as the DGAC is reviewing evidence and drafting conclusion statements which will ultimately lead to dietary recommendations and guidelines for Americans, including mothers, babies, and young children.

2023 Farm Bill

Every five years, Congress reauthorizes the Farm Bill which is a robust, multiyear law that authorizes food and agricultural programs. Although the name may imply that most of the bill is focused on farming and agriculture, nutrition spending makes up an overwhelming majority of the legislation. In 2018, the nutrition title (Title IV) made up about 76% of total Farm Bill spending, and for the 2023 Farm Bill, it is projected to be as much as 85%. The Supplemental Nutrition Assistance Program (SNAP), formerly known as “food stamps,” is authorized in the Farm Bill which is the reason for the large amount of spending for nutrition in the bill. When children have access to SNAP, from birth through early childhood, their risk of developing high blood pressure, heart disease, diabetes, and other poor health outcomes later in life greatly decreases. Children on SNAP can immediately experience a reduction in food insecurity. As Congress works to reauthorize the 2023 Farm Bill, it is imperative that they ensure families have access to the food and nutrition assistance they need through SNAP benefits as nearly half of all people who participate in SNAP are children.

In addition to domestic nutrition programs, the Farm Bill also reauthorizes international food aid programs in Title III. These programs include Food for Peace Title II, the McGovern-Dole Food for Education Program, Food for Progress, and the Bill Emerson Humanitarian Trust. These programs are primarily focused on improving food security. As Congress works to reauthorize the 2023 Farm Bill, we urge them to further consider how the programs can incorporate nutrition interventions to address both food and nutrition insecurity and prevent malnutrition. Robust funding will be needed to address the current malnutrition crisis and to build resilience in communities globally.

Implementation of the Global Malnutrition Prevention & Treatment Act

In October 2022, the Global Malnutrition Prevention & Treatment Act (GMPTA) was signed into law to bolster the federal government’s efforts to address global malnutrition and build resilience. It authorizes the United States Agency for International Development (USAID) to advance targeted interventions to prevent and treat malnutrition around the world while requiring a robust monitoring of interventions to ensure effective use of funding. As USAID works to draft the implementation plan and coordinate efforts, we look forward to working alongside them to ensure all activities address the nutritional needs of families in their first 1,000 days.

Fiscal Year 2024 Appropriations

Addressing nutrition security in the U.S. remains a critical need. 1,000 Days joins the National WIC Association and the broader maternal and child health community in urging funding of $6.35 billion for WIC in FY 2024. This amount will ensure adequate funding to support WIC’s growing caseload and address rising food costs in WIC food categories. We also support increased funding to strengthen FDA’s food safety and nutrition capacity, especially for infants and young children.

While reductions in global mortality rates for women and children are two of the biggest success stories in international development, progress has slowed over the past 12 years. There remain significant gaps that additional investments can help close. In 2021, 5 million children under age five died from mainly preventable and treatable diseases, with malnutrition as the underlying cause of roughly half of these deaths. Additionally, 300,000 women die annually of preventable causes related to pregnancy and childbirth. 

As Congress determines funding levels for FY2024, it is critical that funding meets the moment to address the malnutrition crisis. 1,000 Days as part of the 1,000 Days Advocacy Working Group (AWG) and the Maternal, Newborn, Child Health Roundtable (MNCH RT), is requesting $300 million for the nutrition account and $1.15 billion for the maternal and child health (MCH) account within USAID. Malnutrition costs the world $3.5 trillion in lost productivity and healthcare costs each year. The current global food crisis, fueled by conflict, climate shocks and the threat of a global recession, continues to threaten the lives of women and children globally. Full funding of the nutrition account is critical for saving lives and reaching USAID’s goal of ending preventable child and maternal deaths.

President’s FY2024 Budget Meets the Moment for U.S. Families, Misses the Mark for Foreign Investments in Nutrition

The Biden Administration’s FY 2024 budget proposal includes significant funding for several of 1,000 Days’ domestic key policy priorities. The proposal reflects priorities of the 2022 White House Conference on Hunger, Nutrition, and Health and opportunities identified in the American Journal of Public Health series to unlock the untapped potential of this critical time by closing data gaps, enhancing promising programs, strengthening policies and uniting around this powerful window of growth. It includes:

  • $6.3 billion to fully fund the 6.5 million individuals expected to participate in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC).
  • $325 million to establish a national, comprehensive paid family and medical leave program plus $10 million to help states expand access to paid leave benefits, including creation of a Technical Assistance Hub to share best practices among states.
  • $471 million to support implementation of the White House Blueprint for Addressing the Maternal Health Crisis to strengthen maternal health initiatives. Additionally, the budget requires all states to provide continuous Medicaid coverage for 12 months postpartum, eliminating gaps in health insurance at a critical time.
  • Increased funding for early care and education programs to increase childcare options for more than 16 million young children and lower costs so that parents can afford to send their children to high-quality child care.

While we celebrate increases across domestic nutrition programs, the proposals for global programs missed the mark. We welcome the topline increases for the State Department and USAID, but the Administration’s proposal to provide no increases to current investments in global nutrition and maternal & child health fall short in addressing growing the need. This past week, a report released from UNICEF shed light on how dire the malnutrition crisis is, particularly among adolescent girls and women. The number of pregnant and breastfeeding mothers suffering from acute malnutrition has soared from 5.5 million to 6.9 million – or 25 percent – since 2020 in 12 countries hardest hit by the global food and nutrition crisis. Ensuring children have access to good nutrition when it matters most is one of the most powerful and cost-effective ways to create brighter, healthier futures.

As rates of hunger and malnutrition continue to climb around the globe, it was disappointing to see that Global Health accounts within the United States Agency for International Development’s (USAID) budget for the Nutrition and Maternal & Child Health (MCH) did not receive funding increases in the President’s Fiscal Year 2024 budget. Within the proposal, the nutrition account is flat funded at $160 million and the MCH account is flat funded at $910 million. The NGO community has called for no less than $300 million for the nutrition account and $1.15 billion for the MCH account. The released budget is world’s apart from these needs-based community asks to address the ongoing health and nutrition crisis.

Ultimately, these funding levels will be decided by Congress and we urge Congress to fund State and Foreign Operations accounts at a level that meets the moment, including $300 million for the Global Health Nutrition account, $1.15 billion for the Maternal and Child Health account.

Optimizing and Safeguarding Women’s Nutrition – Join Us in Building a Shared and Actionable Agenda

Every woman and girl has an innate right to good nutrition, regardless of all else. This is true today, on International Women’s Day, and it is true for every woman and girl every day.

Over the last decade, we have made great strides in addressing maternal and child undernutrition but despite our success, yesterday’s UNICEF report estimates that more than 1 billion women and girls still suffer from undernutrition and micronutrient deficiencies.  UNICEF also reminds us that the global food and nutrition crisis continues to hit women and girls the hardest – with a rise from 5.5 to 6.9 million pregnant and breastfeeding mothers suffering from acute malnutrition. That is one in four mothers.

The issue of nutrition for women and girls is one of equity. Prioritizing optimal nutrition for all women and girls of all ages produces a productive ripple effect on their communities, nations, and most importantly, opens pathways to greater opportunities for women themselves.

We can acknowledge the pivotal roles women and girls play in ensuring the health and well-being of their families while honoring their individual rights to health and nutrition. We must shift our focus to women and girls as individuals with their own aspirations and dreams ensuring they have access to proper nutrition at every stage of life. To accelerate progress and energize advocates and decision makers, we are co-creating a shared Action Agenda to advance women and girls through optimal nutrition.

The nutrition, maternal child heath, and gender communities and fellow advocates have identified four critical areas for action, underpinned by a call for a global data revolution: healthy diets; care (health and social protection services); gender equality; and a multi-system enabling environments. There is an urgent need to improve girls’ and women’s nutrition, and mobilize leaders and resources to implement policies and programs to strengthen the social and economic empowerment of adolescent girls and women to access good nutrition. Good nutrition is fundamental to every person’s ability to live a healthy, productive life and it’s time for women and girls to reap these benefits.

Today, on International Women’s Day, we call for everyone to support An Action Agenda for A Nourished World by signing up to advocate for impactful action across these four priority areas. We are building an agenda to last, and we are seeking allies. Far greater investment and policy protection is required to optimize and safeguard women and girls’ nutrition. Will you join us? Sign up here to learn more.

Transforming How We Advocate for Women’s Nutrition

1,000 Days was born in 2010 out of ground-breaking scientific evidence that found there was a brief but powerful window of opportunity from a woman’s pregnancy to a child’s 2nd birthday to enhance the development and long-term health of individuals and societies. The research showed that investing in proven, cost-effective nutrition interventions in that first 1,000 days can lead to lower child and maternal mortality and healthier moms and babies.

Our organization set out to raise awareness of these findings and focus on improving policies and increasing much-needed resources for nutrition in the 1,000-day window. Research continues to prove that early investments in nutrition provide the foundation for children to develop to their full potential, setting them up for later success in school and the workforce, and reducing a child’s predisposition to obesity and other illnesses later in life.

But here’s something we’ve noticed over the years: at times, the nutrition community has so ardently celebrated the amazing potential impact of investments in the first 1,000 days that discussions of a woman’s nutrition have tended to narrowly focus on the impact her nutrition has on her newborn child. A woman plays an incredibly important and indisputable role in the health and development of her child – but all too often, a woman’s own right to long-term health and nutrition is overlooked.

Nutrition as a step toward gender equality

Women and girls often struggle to access adequate nutrition due to their status in a society.  In fact, they represent 60% of all undernourished people in the world and a recent analysis by UN Women found that two thirds of countries report higher rates of food insecurity for women compared to men. On top of that, women and adolescent girls have special nutritional needs tied to their reproductive health and menstruation. Today, it is estimated that more than one billion women and girls do not have access to the adequate nutrition and healthy diets they need to survive and thrive.

This inequity has deep consequences because investing in a woman’s nutrition not only helps her deliver a healthy baby, it is a basic right for women everywhere to lead healthy and productive lives and in turn, these investments support gender equality. We know that the right nutrition is part of the fight for gender equality because of the impact it has in three key areas—her health, her education and her ability to earn an income:

  • Her health: Proper nutrition during the 1,000-day window can have a significant impact on the health and well-being of a woman. This is especially pertinent during and after pregnancy, a critical period in women’s lives, especially since maternal mortality is still a leading cause of death in low resource settings. Additionally, breastfeeding, which nutrition programming helps promote, protect, and support, is associated with lower risk of heart disease – the leading cause of death among women in the U.S. – as well as breast cancer, ovarian cancer and Type-2 diabetes later in life. There are also benefits beyond the 1000-day window. Women who are well nourished are less susceptible to infectious diseases such as HIV/AIDS, malaria and tuberculosis, and have a lower prevalence of diet-related non-communicable diseases such as diabetes and cardiovascular disease.
  • Her education: An education is key for girls seeking a better future, and one of the most critical investments in a gender equal world. Each year of schooling increases a woman’s earnings by as much as 10-20%, moving many women towards achieving financial independence and closing the gender-based earning gap. While gender disparities in school enrollment have multiple causes, malnutrition and food insecurity can also play a role. In low income countries, the promise of at least one meal provided at school can motivate parents to choose to prioritize education over staying home to work or care for other family members. Further, well-nourished girls are more likely to perform better in school and reach higher levels of education. In India, for example, girls who received school meals showed a 30% higher chance of completing primary school.
  • Her earning potential: And finally, improving nutrition helps increase women’s earning potential. It is well-known that children who are well-nourished in the 1000-day window are more likely to learn better in school and have higher paying jobs – earning 25% more than those without proper nutrients early in life. Proper nutrition can also have an outsized effect on adult women. Eliminating anemia alone could increase adult productivity by up to 17%, helping break the cycle of poverty and malnutrition for the next generation.

We must do more

Many of these returns from nutrition investments on health, education, and earning potential are not unique to women. Good nutrition is fundamental to every person’s ability to live a healthy, productive life. But it is time we acknowledge that gender equality itself is further advanced when women and girls get the nutrition they need, and that a woman’s all-too-often diminished role in society negatively impacts her ability to be well-nourished. We need programs and policies that support all the ways that nutrition helps women achieve what they want – whether it’s a healthy body, high marks in school, or a high-powered career. The focus on women’s nutritional needs has been predominantly oriented towards ensuring that she can provide the best health outcomes for her child, but ensuring women have access to proper nutrition can do even more – it can help her grow her power. We need to start focusing more attention on ensuring that women have access to the right nutrition at every stage of a woman’s life if we want to make a meaningful impact on gender equality.

Our favorite time of year: #March4Nutrition

Our favorite time of year: #March4Nutrition

We’re thrilled to celebrate the 50th anniversary of National Nutrition Month in March 2023. Developed by our friends and colleagues at the Academy of Nutrition and Dietetics, every March we work especially to amplify the importance of nutrition for families in the first 1,000 days: the time between pregnancy and a baby’s second birthday.

Throughout pregnancy, infancy and beyond, families need good nutrition, breastfeeding support, and nurturing care in order to thrive. Backed by decades of research and most recently the American Journal of Public Health’s special nutrition series, we know nutrition plays a foundational role in a child’s development and her country’s ability to prosper.

We invite you to follow #March4Nutrition on FacebookInstagram, and Twitter all month long and join the conversation. Every week in March, we’ll dive deep into a new theme and explore how nutrition lays the foundation for brighter, healthier futures.

Week 1 March 1-10: Women’s nutrition – Access to proper nutrition can help women grow their power.

Week 2 March 13-17: Benefits of breastfeeding – Breastfeeding has critical benefits for both moms and babies.

Week 3 March 20-24: Healthy foods and drinks for babies and toddlers – Growing babies need good nutrition to flourish.

Week 4 March 27-31: Raise your voices – Help us spark action to change the world for moms, babies and families, 1,000 days at a time.

At 1,000 Days, we believe that every family, everywhere deserves the opportunity to have a healthy 1,000-day window and beyond – and that starts with access to good nutrition.

Join us this month as we #March4Nutrition for moms and babies!

New Research Highlights Critical Need for Strong Policies to Leverage the Value of Breastfeeding

February 9, 2023

Dear Members of the 118th Congress,

As leaders advocating for healthy families and children, 1,000 Days and the U.S. Breastfeeding Committee invite you to join us in creating a landscape of breastfeeding support across the United States.

Breast milk is recognized as the optimal food for babies and plays a critical role in their growth and development.[i] Numerous studies have shown that breastfeeding promotes healthy cognitive and social-emotional development.[ii] It also saves lives by helping to protect babies from infections and conditions such as sudden infant death syndrome (SIDS).[iii] Breastfeeding even lowers a child’s risk of obesity and type 2 diabetes later in life. In addition, women who breastfed reduce their risk of specific chronic diseases, including type 2 diabetes, cardiovascular disease, and breast and ovarian cancers.[iv]

Unfortunately, the U.S. has many barriers to establishing and maintaining breastfeeding. While four out of five babies born in the United States start out being breastfed, about half are still doing so at six months.[v] This is not due to capacity or wishes of the parent, but rather because environments in the U.S. do not support breastfeeding.

Our country’s policies, systems, and environments must be improved to make breastfeeding a realistic option for all families. New research released this week highlights the critical need for strong policies to fully leverage the value of breastfeeding.

  • Breastfeeding rates can be rapidly improved by scaling up known interventions, policies, and programs in the workplace and health system.
  • Infant formula companies utilize intrusive marketing strategies to families, health care providers, and policy makers to portray these products as solutions to common infant health issues in ways that systematically undermine breastfeeding and prey on parental concerns.
  • Policy changes are needed to address the power imbalances and political and economic structures that influence feeding practices and health outcomes.

As we approach the one-year anniversary of the infant formula crisis, it is critical that you and your colleagues in the House and Senate take action to address infant nutrition security, including through support for breastfeeding.

As you know, changing environments and systems requires everyone do their part – parents, policymakers, health facilities, communities, and employers. As a Member of Congress, you have an incredible opportunity to create the policy changes families need. Together, we can build on the momentum from recent advancements like the Providing Urgent Maternal Protections (PUMP) for Nursing Mothers Act to build a robust infrastructure for infant nutrition security.

Breastfeeding has such a profound impact on population health outcomes that increasing breastfeeding rates and creating lactation-friendly environments have been identified as critical public health priorities in the U.S. as well as across the world. Breastfeeding is included in a variety of national initiatives, including the Dietary Guidelines for AmericansHealthy People 2030, The Surgeon General’s Call to Action to Support Breastfeeding, and more.

It is time to move from reports and vision statements, to taking action on the policy priorities that families deserve. We hope you will take the time to explore the new Lancet series on breastfeeding and join us as we work to build a country where infant nutrition security and breastfeeding is valued, protected, promoted, and supported.

Sincerely,

Amelia Psmythe Seger,
U.S. Breastfeeding Committee
Blythe Thomas,
1,000 Days

 

About 1,000 Days

An Initiative of FHI Solutions, 1,000 Days is the leading non-profit organization working in the U.S. and around the world to ensure women and children have the healthiest first 1,000 days. Our mission is to make the well-being of women and children in the first 1,000 days a policy and funding priority. We are passionate about turning evidence into action and use our deep understanding of the science and the issues to help shape policies that improve the lives of moms and babies in the U.S. and throughout the world.

About the U.S. Breastfeeding Committee

The mission of the U.S. Breastfeeding Committee (USBC) is to drive collaborative efforts for policy and practices that create a landscape of breastfeeding support across the United States. USBC functions as a national coalition of 100+ organizational members representing nonprofits, breastfeeding coalitions, federal agencies, and businesses working at national, state/territorial, tribal, local, and community levels to protect, promote, and support human milk feeding. The USBC uses an equity-centered collective impact approach to facilitate multisectoral collaborations.

 

[i] Breastfeeding. World Health Organization. https://apps.who.int/nutrition/topics/exclusive_breastfeeding/en/index.html.  Published Aug. 2018. Accessed February 6, 2023.

[ii] Nutrition in the First 1,000 Days: A Foundation for Brain Development and Learning, 1,000 Days and Think Babies. https://thousanddays.org/wp-content/uploads/1000Days-Nutrition_Brief_Brain-Think_Babies_FINAL.pdf. Accessed February 4, 2023.

[iii] Breastfeeding Benefits Both Baby and Mom. Centers for Disease Control and Prevention, https://www.cdc.gov/nccdphp/dnpao/features/breastfeeding-benefits/index.html. Published July 27, 2021. Accessed February 6, 2023.

[iv] Making the decision to breastfeed | womenshealth.gov. womenshealth.gov. https://www.womenshealth.gov/breastfeeding/making-decision-breastfeed/#1. Published 2020. Accessed December 20, 2022.

[v] Breastfeeding Report Card, United States 2022. Centers for Disease Control and Prevention. https://www.cdc.gov/breastfeeding/data/reportcard.htm. Published August 31, 2022. Accessed February 8, 2023.